Supplier News
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The Advantages Of Mixing Under Vacuum
4/14/2008
Many of the advantages of mixing, blending, and drying under vacuum have been recognized for years. But until recently, vacuum has also been widely misunderstood. Many processors have considered vacuum essential — and cost-effective — only for the most demanding applications. Submitted by Charles Ross and Son Company
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A Guide To Understanding And Mixing Thickeners
4/14/2008
Rheology modifiers, commonly referred to as thickeners or viscosifiers, are ever-present in most products. The use of these additives cut across several process industries including food, pharmaceuticals, cosmetics and personal care, adhesives, textile, ceramics, paper, detergents, paints, inks and coatings, among others. They serve the purpose of not just altering the viscosity of the formulation but also that of providing specific functionality to the product. Submitted by Charles Ross and Son Company
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Mixing Emulsions Made Easy
4/12/2008
An emulsion, made up of an aqueous and an oil phase, is a common type of delivery system used in many different industries. The virtually infinite number of combinations of emulsion systems necessitates the continuing effort to study them and the processes by which they can be prepared efficiently. Submitted by Charles Ross and Son Company
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Understanding Surfactants And New Methods Of Dispersing Them
3/26/2008
Surface-active agents, or surfactants for short, are compounds that lower the surface tension of a liquid and lower the interfacial tension between two liquids. Surfactants are amphiphilic in nature, possessing both hydrophilic and lipophilic properties. The unique combination of these opposing properties in the same molecule is what enables a surfactant to reduce surface and interfacial tensions. Submitted by Charles Ross and Son Company
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The Art Of High Shear Mixing
3/24/2008
The high-shear rotor/stator mixer (HSM), once relegated to a relatively narrow niche of mixing applications, has become a mainstay in many applications in the chemical process industries (CPI). The ability to apply intense shear and shorten mixing cycles gives these mixers broad appeal for applications that require immiscible fluids to be formulated into emulsions, or agglomerated powders to be dispersed into a liquid medium. Submitted by Charles Ross and Son Company
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New Ross Ribbon Blenders Available From Stock
2/4/2008
Charles Ross & Son Company has announced the design of a new model of its popular line of Ribbon Blenders
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New Design of Double Planetary Mixer Introduced
1/10/2008
Charles Ross and Son Company recently introduced a new model of its proven line of Double Planetary Mixers. This new design is unique in that the mix can is raised to a fixed drive assembly. The mix can is normally positioned on the floor with the drives being raised and lowered via a hydraulic lift
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CEE Uses New Regenerative Oxidizer Technology To Replace Older Catalytic Oxidizer With Additional Heat Recovery
9/24/2007
Controlled Environment Equipment was called in by a Metal Coating Facility in the Midwest to review an existing installation that was not meeting their current requirements for VOC Control
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10 Questions To Ask Yourself Before Jumping On Board The RFID Bandwagon
7/27/2007
While RFID has proven to be a valuable tool in many industries and has several advantages over the bar code, implementing an RFID solution may not be appropriate for your business from the payback perspective. Whether your investigation of RFID solutions is voluntary or involuntary, as in the cases of Wal-Mart and Department of Defense (DoD) mandates, there are ten key questions that you can ask yourself to help determine your RFID application's payback. Submitted by American Barcode and RFID
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Ross Launches New Food Mixers Website
6/27/2007
Charles Ross & Son Company has announced the launch of a new website covering the company’s line of products sold to the Food Industry
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